The fattest and most scrumptious of all flowers, a rare fusion of fluff and majesty, the peony is now coming into bloom. –Henry Mitchell, American writer (1923-93) Scrumptious is definitely a key word in describing peonies, Henry Mitchell. When we get blush or white peonies in for a ... Read more »
wedding flowers
Flower Crush: Tulips
Musings on the "gracious lady" of cut flowers. Sometimes it astounds us here at Petal's Edge when we consider all of the things we accomplish in our industrious little Old Town studio. Months fly by like a calendar in a wind storm before we finally stop and say, "Hey, where did the last six months ... Read more »